Soil : Silty-clay
Area : 8,2 Ha
Grape varieties : 60 % Merlot, 30 % Cabernet Sauvignon & 10 % Petit Verdot
Vinification : Traditional Bordeaux Style
Ageing : 9 months in concrete tanks
Grape harvest at full maturity give us a fruity, well-balanced and elegant wine. A mix between the savoriness of Merlot, the lightness of Cabernet Sauvignon and the fresshness of Petit Verdot produce a great Bordeaux to drink everyday.